This episode of the Daugherty Water for Food podcast features a discussion on nitrates in Nebraska groundwater. Crystal Powers, research and extension communication specialist with the Daugherty Water for Food Global Institute (DWFI) and Nebraska Water Center, interviews University of Nebraska-Lincoln communications professor Jessica Walsh about her 2019 project Nitrates in Nebraska: A Multimedia Journalism Project on the Impact of …
Senators Question EPA Nominee on RFS and WOTUS
The Waters of the United States (WOTUS) rule and the Renewable Fuel Standard were two topics Environmental Protection Agency nominee Michael Regan addressed during his confirmation hearing before the Senate Environment and Public Works Committee on Wednesday. Sen. James Inhofe (R-OK) called WOTUS the “one that everyone ought to be concerned about because that’s the number one issue.” Regan, who …
Daugherty Water for Food Podcast – Episode 5
This episode of the Daugherty Water for Food podcast features a discussion on water law with the Nebraska Governance and Technology Center. Water regulations, and the subsidies and penalties that follow them, are not easy to change when a major weather event impacts water storage and use. As more and more weather events occur due to climate change, some advocates …
Daugherty Water for Food Podcast – Episode 4
The fourth episode of the Daugherty Water for Food Podcast features a woman who is literally in the backyard of the Daugherty Water for Food Global Institute at the University of Nebraska in Lincoln. Meghan Sittler is Director of the Spring Creek Prairie Audubon Center, located about 15 minutes from downtown Lincoln, which focuses on conservation of the tallgrass prairie …
Daugherty Water for Food Podcast – Episode 3
Episode number three of the Daugherty Water for Food Podcast spotlights another woman making waves in the food and water space. Felicia Marcus has been making waves in California water management and regulation for more than three decades. She most recently served as Chair of the State Water Resources Control Board, with responsibility for drinking water, water quality, and water …
Daugherty Water for Food Podcast – Episode 2
The second episode of the Daugherty Water for Food Podcast is now available. This episode spotlights another amazing woman making waves in the food and water space. Lizz Ellis, CEO of International Development Enterprises (iDE), recently participated in the recent Women Leaders in Water for Food webinar focused on empowering women in ag and water management. She is interviewed by …
Daugherty Water for Food Podcast Launches on Apple, Spotify, Stitcher and Google
Since 2010, the Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, but one that is vitally important. To …
Introducing the Daugherty Water for Food Podcast
Welcome to the Daugherty Water for Food Podcast! Since 2010, the Daugherty Water for Food Global Institute at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, …
EPA Ditches WOTUS Rule
U.S. Environmental Protection Agency (EPA) Administrator Andrew Wheeler and Department of the Army Assistant Secretary of the Army for Civil Works R.D. James announced the repeal of a 2015 rule that impermissibly expanded the definition of “waters of the United States” (WOTUS) under the Clean Water Act. The agencies are also recodifying the longstanding and familiar regulatory text that existed …
ZimmCast 615 – Interviews From #Water4Food
This episode of the ZimmCast features interviews from the recent Daugherty Water for Food Global Institute (DWFI) 2019 Water for Food Global Conference. The “Water for a Hungry World” conference was held April 29-30 at Nebraska Innovation Campus in Lincoln, Nebraska. Interviewees include: Overview interview of the conference with Peter McCornick, Executive Director, Water for Food Institute Interview with Mark …
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Water for a Hungry World Conference
The Daugherty Water for Food Global Institute at the University of Nebraska (DWFI) hosts the 2019 Water for Food Global Conference April 29-30 at Nebraska Innovation Campus in Lincoln, Nebraska. The conference will convene leading international experts and organizations to discuss “Water for a Hungry World: Innovation in Water and Food Security,” focusing on the next generation of research, smart …
Nebraska Water for Food at 8th World Water Forum in Brazil
The 8th World Water Forum, held in Brazil last month, drew more than 20,000 participants from 170 countries to focus on the challenges and solutions to ensuring water security around the world. The Robert B. Daugherty Water for Food Global Institute at the University of Nebraska (DWFI) coordinated the Water for Food track of sessions with the Food and Agriculture …
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Water For Food International Forum
The Water for Food International Forum, produced by the Robert B. Daugherty Water for Food Global Institute at the University of Nebraska and The World Bank, in partnership with the U.S. Department of Agriculture and the U.S. Agency for International Development, held January 29 – 30, 2018 at The World Bank in Washington DC. This virtual ag newsroom includes links …
2017 Water for Food Global Conference
Welcome to the virtual newsroom for the 2017 Water for Food Global Conference held April 10-12, 2017 at the Nebraska Innovation Campus in Lincoln, Nebraska. The event brings together over 400 researchers, practitioners, policymakers, farmers, faculty, students, thought leaders and industry experts to explore “Water for Food Security: From Local Lessons to Global Impacts,” a theme inspired by the notion …
Experts to Share Ideas at Water for Food Conference
The 2017 Water for Food Global Conference will welcome a record 100 speakers and global experts to share ideas and help find solutions to the world’s pressing water and food security needs. The flagship event of the Robert B. Daugherty Water for Food Global Institute at the University of Nebraska, held in partnership with the U.S. Department of Agriculture and …