JNHE Draws Over 900 Members

Nearly 900 members of the National Junior Hereford Association (NJHA) were in Madison, Wisconsin, last week to participate in the annual Junior National Hereford Exposition (JNHE). The expo’s cattle show brought in over 1,600 entries vying for over $50,000 in prize money. Amy Cowan, Director of Youth Activities and Foundation for the American Hereford Association and Director of the Hereford …

Sandhills Cattle Association and AgriClear Partner

AgriClear, an online transaction and payment platform for cattle buyers and sellers, has announced a collaborative arrangement with Sandhills Cattle Association (SCA), based in Valentine, Nebraska. Jamie Johansen spoke with Nevil Speer, Vice President of U.S. Operations for AgriClear, to learn more about what this partnership will mean for both sides. “This arrangement represents another important step forward as we …

AGI President Discusses Genomics Technology

While visiting the headquarters of the American Angus Association in St. Joseph, Missouri, AgWired’s Jamie Johansen was able to sit down for an interview with Dr. Dan Moser, president of Angus Genetics Incorporated (AGI), the largest provider of genetics worldwide. AGI develops and promotes technology for use by the beef industry, including DNA technology, and has developed genomic-enhanced EPDs for …

Meet New Angus CEO Allen Moczygemba

Four months ago the American Angus Association brought in Allen Moczygemba to help lead the organization as Chief Executive Officer. Jamie Johansen recently had to the opportunity to sit down with him. During the interview, Allen shared the story about his life-long commitment to agriculture his vision for the breed going forward. Angus is known as the ‘Business Breed’ and Allen …

NCBA Names New CEO

The National Cattlemen’s Beef Association (NCBA) has named Kendal Frazier its new chief executive officer. Frazier was raised on a diversified cattle and grain operation in south-central Kansas. He is a graduate of Kansas State University and began his career as a farm broadcaster for WIBW Radio/Television before joining the staff at Kansas Livestock Association as director of communications. He …

USMEF Reports on The Dominican Republic

This week’s audio report from the US Meat Export Federation (USMEF) covers the Dominican Republic, one of the fastest-growing markets for U.S. beef and pork, and how food service training programs for Dominican chefs and other restaurant staff have helped create new opportunities in this promising market. The report is led by Julieta Hernandez, USMEF foodservice manager for Mexico and …

Cattlemen, Cattlewomen Head West for CIC & NCBA

Cattlemen and women made their way West January 27-29, 2016 to take in the sunshine and sea breeze for the 2016 Cattle Industry Conference (CIC) & National Cattlemen’s Beef Association (NCBA) Trade Show in San Diego, CA. The event brought beef leaders together to attend the educational Cattlemen’s College, walk the aisles of the industry trade show and network, network, …

Isreal Reopens for US Beef Imports

This week’s audio report from the US Meat Export Federation (USMEF) discusses Israel’s recent decision to reopen to US beef. This will be the first time the country has allow US beef imports since December 2003, when the first confirmed case of BSE in the United States led many countries, including Israel, to suspend imports of U.S. beef. Israel is …

NCBA Pre #BeefMeet Webinar

Join National Cattlemen’s Beef Association for their “Know Before You Go” pre-convention webinar to learn about meetings and events you don’t want to miss during the Cattle Industry Convention and Trade Show. Get oriented to the location, hear meeting highlights, learn about “new” events for 2016 and more. This is a great resource for you to get answers to questions …

US Beef, Pork Exports Remain Strong

This week’s United States Meat Export Federation (USMEF) Audio Report discusses a few highlights from the November 2015 export results for U.S. pork and beef. November was a very strong month for pork muscle cut volume and combined pork/pork variety meat exports were also up. U.S. beef exports were down slightly from November 2014, but also posted their largest volume, …

Dietary Guidelines Reaffirm the Health of Lean Beef

The U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) have released the 2015 Dietary Guidelines for Americans. They have reaffirmed the role of lean beef in a healthy diet and confirm that Americans are, on average, consuming lean meat in daily amounts that are consistent with the recommendations for protein foods, according the …

US Beef Approved for Export to Columbia

This week’s audio report from the US Meat Export Federation (USMEF) discusses an important policy change occurring in the South American country of Colombia, and what this change means for U.S. beef producers. Following Colombia’s recent decision to remove restrictions related to Bovine Spongiform Encephalopathy (BSE) on certain bone-in cuts of beef, the U.S. beef industry has officially gained full …

Philippines-EU Trade Agreement Topic of USMEF Report

The latest U.S. Meat Export Federation (USMEF) Report discusses the recent announcement by Philippine officials that the country expresses interest in pursuing a free trade agreement (FTA) with the European Union (EU), with hopes to launch formal FTA negotiations early next year. In the report, Joel Haggard, USMEF senior vice president for the Asia Pacific region, explains how this agreement …

Canada and Mexico on COOL Retaliation

With the World Trade Organization Wednesday to hear formal requests from Mexico and Canada to retaliate against the United States over Country of Origin Labeling (COOL) for meat products, a Global Business Dialogue panel at the National Press Club Tuesday was very timely. The panel, which was sponsored by the National Pork Producers Council, featured representatives from both countries discussing …

COOL Ruling Reactions

The World Trade Organization this week issued its fourth and final ruling against the United States over Country of Origin Labeling (COOL) for livestock and meat products. The final ruling maintained previous conclusions that “the amended COOL measure increases the record-keeping burden for imported livestock entailed by the original COOL measure.” Asked for his reaction, Agriculture Secretary Tom Vilsack says …