The Georgia World Congress Center is the home for the International Production & Processing Expo. The event is sponsored by the U.S. Poultry & Egg Association, North American Meat Institute and American Feed Industry Association. There were 1,300 exhibitors occupying almost a half million square feet.
Novus Talks Innovation at IPPE –
Interview with Scott Hine, Novus International
Novus Offers Sustainable Antibiotic-Free Platform –
Interview with Ajay Bhoyar, Novus International
The Benefit of Phytase Superdosing –
Interview with Nasser Odetallah, Novus International
Novus Focuses on Improving Digestion –
Interview with Jeffrey Escobar, Novus International
USPOULTRY Elects New Chairman –
Interview with Paul Hill, USPOULTRY Chairman
Intelia Controllers Unlock Production Potential –
Interview with Caroline Forest, Intelia
Celebrating 25 Years of Novus International –
Interview with Ed Galo, Novus International
Wienermobile Makes Appearance at IPPE –
Interview with Angela Bumstead, Oscar Mayer Hotdogger
USPOULTRY Pushes Avian Flu Research –
Interview with Dr. John Glisson, USPOULTRY
Alimet Manufacturing Capacity To Expand –
Interview with Jeff Klopfenstein, Novus International
Novus Committed to Sustainability –
Interview with Jake Piel, Novus International
MO Cattle Gets New Holland Lease Three Years in a Row –
Interview with Butch Meier, Mo Cattlemen's President-Elect
USPOULTRY Foundation Focused on the Future –
Interview with John Starkey, USPOULTRY
ASA Connects With Poultry Producers –
Interview with Steve Yoder, ASA
Nutrition Key Player In Antibiotic-Free Production –
Interview with Brad Lawrence, Novus International
Five Years of Alltech’s Global Feed Survey –
Interview with Aidan Connolly, Alltech
Alltech ONE Symposium Promises to Inspire
Interview with Dr. Pearse Lyons, Alltech